Andrew's talented sister Fiona made a series
of t-shirts featuring their Dad's aphorisms.
Once in a while I DO try a new recipe that's
just too awful to record. Not very often though ...
So, what have we eaten this year? I traipse off to an office four days per week so week night food tends to be either quick and easy to make, or defrosted from a previous weekend's cooking spree. The dishes we ate most often between April 2015 and April 2016 were (drum roll please):
Potato, leek, bacon and bean soup
Hearty vegetable and barley soup
Pasta with sauce
BLTs (sandwiches or wraps)
Pumpkin and pomegranate stew
Rocket, pear, pecan and blue cheese salad
Well, I certainly manage to cover a range of cuisines. My goal for the coming year? Cook yet more spicy delights! Cheers.