Karin's Recipes and Random Musings

People keep asking me for my recipes so I thought I'd post 'em here!

Monday, August 29, 2016

Brussels sprouts with chorizo and hazelnuts

Tonight's dinner. Not my recipe, but you can find it here. Thanks Sydney Markets ...


Yum!
Posted by Karin at 7:00 PM
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest
Labels: Gluten free, Going nutty, Let's Do Lunch

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

Search This Blog

Categories

  • Brekkie delights (172)
  • Chocolicious (92)
  • Education (58)
  • Fabulous Fungi (64)
  • Gardening (55)
  • Gingery Goodness (57)
  • Gluten free (277)
  • Going nutty (156)
  • Japan (41)
  • Just Desserts (269)
  • Kiwiana (119)
  • Let's Do Lunch (316)
  • Minimalism (14)
  • My 2 cents' worth (282)
  • Number crunch (22)
  • Oh Canada (37)
  • Singapore (20)
  • Snorkelling (10)
  • Spice Spice Baby (292)
  • Timor-Leste (13)
  • Trains (28)
  • Vego (477)
  • Vive la France (50)
  • Words (70)

Total Pageviews

Who?

Karin
Canberra, ACT, Australia
A frugal foodie in Canberra
View my complete profile

My Blog List

  • Bite-Sized Kitchen
    Christmas Morning Buns
    5 years ago
  • Chocolate & Zucchini
    Yogurt Cake Recipe
    5 years ago
  • Food Politics by Marion Nestle
    By: Examining Ultra-Processed Foods: Health Risks, Policy, And Global Action - Where The Food Comes From
    4 days ago
  • Freakonomics
    Congratulations to Nobel Laureate Richard Thaler!
    8 years ago
  • HerCanberra
    East Traders Hall set to launch in Campbell with some of Canberra’s biggest food names
    1 day ago
  • Terrible real estate agent photographs
    2 months ago
  • The Minimalists
    Expect Less
    16 hours ago
Watermark theme. Powered by Blogger.