Today, he had:
French toast made with brioche, topped with candied walnuts,
caramelised banana and maple syrup, with a side of bacon
while she had:
Soft baked Spanish eggs, with capsicum and
chorizo, cream and sourdough toast
We're wondering whether French toast has gone out of fashion as it's becoming harder to find on brekkie menus. We will keep searching as it is Andrew's favourite Sunday morning treat ...
U&Co is at Unit 7, Gwydir Square, Kaleen and you can see its menu here.
Update: Sunday 20 December 2015
We've become regulars at U&Co! Usually I have the Spanish eggs (above) but we noticed this week that they've updated the menu. I was in the mood for some eggs benedict with smoked salmon, and wasn't disappointed.
English muffins, perfectly-cooked poached eggs, smoked
salmon and a very generous potion of hollandaise sauce. Excellent!