I used wholemeal flour, but if someone you're baking for has coeliac [celiac] disease or a gluten intolerance, you can replace the wheat flour with rice flour.
Wednesday, December 12, 2012
Mini Christmas cakes ... baked!
Back in July I suggested it was time to start soaking fruit and nuts in brandy. Well – voilà! Today I made a bunch of mini Christmas cakes. Aren't they cute?
I used wholemeal flour, but if someone you're baking for has coeliac [celiac] disease or a gluten intolerance, you can replace the wheat flour with rice flour.
I used wholemeal flour, but if someone you're baking for has coeliac [celiac] disease or a gluten intolerance, you can replace the wheat flour with rice flour.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment