Karin's Recipes and Random Musings

People keep asking me for my recipes so I thought I'd post 'em here!

Saturday, December 10, 2011

Shortbread gets even more Christmassy ...

... if you add some chopped pistachios and dried cranberries!


 The basic shortbread recipe is here. Enjoy.
Posted by Karin at 8:44 AM
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Labels: Going nutty, Just Desserts, Vego

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Who?

Karin
Canberra, ACT, Australia
A frugal foodie in Canberra
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