Coffee to start (of course)
Karin's choice: corn and haloumi fritters with beetroot
hummus, poached eggs and avocado salsa
Andrew's choice: apple cinnamon porridge
with maple, granola and fresh fruit
I'd visited Café Momo on a few previous occasions, for coffee or lunch with friends working in nearby offices, but it's also a great choice for a leisurely weekend brekkie! There's plenty of outdoor seating too, if you (like us) are still trying not to catch COVID-19 (again).
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