When I started this blog in July 2005 it had two main
purposes – to share recipes with friends who asked for them, and to be my ‘recipe
book in cyberspace’. It has performed both those tasks admirably, but has grown
into something else too … a resource for people I don’t know! A couple of years ago I posted a recipe for wattalapam
and, quite unexpectedly, that meant I started getting heaps of hits. I guess
the word ‘heaps’ is relative – it has taken over seven years for the blog to
reach ten thousand hits, and some blogs get that many daily or even hourly –
but I was pretty excited to see we’d clicked over into five figures this week.
Here are some stats for nerds like me who enjoy ‘em:
My eight most popular
posts – together, these make up about
50% of the all-time hits on the blog.
50% of the all-time hits on the blog.
The ten countries
where most of the traffic has come from. OK, so lots of the Australian hits are
probably from me (it is my recipe book, after all) but it is fun to see all the
others!
I’d like to thank Jo Savill
and Walter Mason for linking to my
blog from their much more illustrious blogs, and I’d like to thank Google for
driving so many wattalapam
seekers my way, and I’d like to thank YOU for reading this now. Cheers.
2 comments:
Congrats!
Thanks!
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