Sunday, April 10, 2016

Besan Laddu [chickpea flour sweets]

My friend very kindly made an Indian-style banquet for dinner tonight so I volunteered to bring an appropriate dessert. Not my recipe ... I found it here:

(If you're reading this in Australia and puzzling over the ingredients: one cup of butter is approximately 225 grams, powdered sugar is also known as icing sugar, and chickpea flour is also known as besan.)

Absolutely delicious!

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